If you love asparagus and you love pickles, you really need to try our pickled asparagus!
Salty Tang When you take a bite, you’ll immediately taste the wonderfully salty, vinegary tang of the pickle brine.
Garlic and Dill Harmony If you look closely, you may be able to see a clove or two of garlic hiding out in the bottom of the jar, giving its delicious flavor to the brine. You can also see the little clump of dill weed at the side of the jar. Their flavors go together so well you may not even note them as individual flavors.
A Little Spice Yes, that splash of red in the jar is jalapeño, but don’t get too nervous. It’s enough spice to give a nice little zing, but not so much that it overpowers the other flavors.
Crisp Spears There are two things you want to avoid with asparagus: tough, woody spears or mushy spears. Our pickled asparagus does a good job of avoiding both of those things. Our spears are firm, but easy to eat.
A Fun Snack There are lots of ways to enjoy these spears:
- with a steak dinner
- in a salad
- on a snack board
Size: 16 oz.
GUARANTEED DELICIOUS
Absolutely love what you buy, or we'll refund your money.
INGREDIENTS
Asparagus, vinegar, water, salt, garlic, dill weed, jalapeño peppers.
